Brown, Amy C. <br/><br/>
Understanding food :  principles and preparation / 
Amy C. Brown 
 - 4th ed. 
 - Australia :  Wadsworth Cengage Learning,  2011 
 - xvii, 625 p. :  ill. (some col.) ;  28 cm. 
<br/><br/>Includes index. 
<br/><br/><label>ISBN: </label>9780538736237 :  1,640 baht 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food<br/>Nutrition
<br/><br/><label>Dewey Class. No.: </label>641.3  / B877U 2011