Dudley, S. R <br/><br/>
Mastering catering science / 
S.R. Dudley 
 - xxii, 275 p. :  ill. ;  23 cm. 
 - Macmillan master series .
<br/><br/><label>ISBN: </label>0333421345 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Caterers and catering<br/>Food
<br/><br/><label>Dewey Class. No.: </label>641.024642  / D844M 1988