Tastes & aromas :  the chemical senses in science and  industry / 
Edited by Graham A. Bell and Annesley J. Watson. 
 - London :  Blackwell Science,  1999 
 - 214 p. :  ill. ;  25 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0868407690 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Taste--Research<br/>Odors--Research<br/>Senses and sensation
<br/><br/><label>Dewey Class. No.: </label>573.877  / T215B 1999