Foodservice manual for Health care institutions / Puckett Ruby Parker
Call number: 642.56 P977F 2013 Material type:
BookPublisher: San Francisco, CA. : John Wiley & Sons, 2013Edition: 4th edDescription: xv, 575 p. : ill. ; 28 cmISBN: 9781118220528 :Subject(s): Food Service, Hospital | Health facilities -- Food service -- Handbooks, manuals, etc | Hospitals -- Food service -- Handbooks, manuals, etcDDC classification: 642.56 P977F 2013
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สำนักวิทยบริการ (Center) ชั้น 7 หนังสือทั่วไปภาษาอังกฤษ 000-900 | 642.56 P977F 2013 (Browse shelf(Opens below)) | 1 | Available | 2000066409 |
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| 642.4 L729d 1998 Food and Beverage Service / | 642.4 L92C 1991 The complete off-premise caterer / | 642.5071 M147C 1979 Cooperative education workbook for food service/hospitality / | 642.56 P977F 2013 Foodservice manual for Health care institutions / | 642.7 F632V 1993 Very rare glassware of the depression Years / | 642.8 E47T 1989 Table decorations / | 642.8 M234P 1989 Party & table decorations / |
Includes bibliographies and index.
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