Genetically engineered food : methods and detection / Edited by Knut J. Heller

Contributor(s): Heller, Knut JCall number: 615 G328 2003 Material type: BookBookPublisher: Germany : Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim, 2003Description: xvi, 276 p. : ill. ; 25 cmISBN: 352730309x :Subject(s): Artificial foodsDDC classification: 615 G328 2003
Contents:
Application and perspectives -- Legislation in Europe -- Methods of detection
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
General Books General Books สำนักวิทยบริการ (Center)
ชั้น 7 หนังสือทั่วไปภาษาอังกฤษ 000-900 		615 G328 2003 (Browse shelf(Opens below)) 1 Available 2000060476

Bibliography & index

Application and perspectives -- Legislation in Europe -- Methods of detection

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