Phytochemicals of nutraceutical importance / Edited by Dhan Prakash, Girish Sharma
Call number: 613.2 P578 2014 Material type:
BookPublisher: English : Boston, MA : CABI, 2014Description: 376 p. ill. ; 25 cmISBN: 9781786395276 :Subject(s): Functional Foods | Nutrition Therapy | Nutrition | Nutritional Requirements | PhytochemicalsDDC classification: 613.2 P578 2014 Online resources: ดูปกและสารบัญ (see cover and contents) Summary: Nutraceuticals are bioactive phytochemicals that protect or promote health and occur at the intersection of the food and pharmaceutical industries. This book will cover a wider spectrum of human health and diseases including the role of phytonutrients in prevention and treatment. The book includes chapters dealing with biological and clinical effect, molecular level approach, quality assurance, bioavailability and metabolism of a number phytochemicals and their role to combat different diseases.
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
General Books
|
สำนักวิทยบริการ (Center) ชั้น 7 หนังสือทั่วไปภาษาอังกฤษ 000-900 | Non-fiction | 613.2 P578 2014 (Browse shelf(Opens below)) | 1 | Available | 3000032357 |
Browsing สำนักวิทยบริการ (Center) shelves, Shelving location: ชั้น 7 หนังสือทั่วไปภาษาอังกฤษ 000-900, Collection: Non-fiction Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| 612.3 R262W 2020 Williams' nutrition for health, fitness & sport / | 612.82 C641 2022 Clinical obstetrics : the fetus & mother / | 613 P467 2020 Personalized nutrition as medical therapy for high-risk diseases / | 613.2 P578 2014 Phytochemicals of nutraceutical importance / | 613.7 R582T 2020 Teaching physical education for learning / | 613.7071 L438 2021 Learning to teach physical education in the secondary school : a companion to school experience / | 614.1 F715 2016 Forensic toxicology : drug use and misuse / |
Nutraceuticals are bioactive phytochemicals that protect or promote health and occur at the intersection of the food and pharmaceutical industries. This book will cover a wider spectrum of human health and diseases including the role of phytonutrients in prevention and treatment. The book includes chapters dealing with biological and clinical effect, molecular level approach, quality assurance, bioavailability and metabolism of a number phytochemicals and their role to combat different diseases.
There are no comments on this title.