A dictionary of food and nutrition / David A Bender

By: Bender, David ACall number: R 641.03 B458D 2018 Material type: ArticleArticleSeries: Oxford reference collectionPublisher: Oxford, United Kingdom : Oxford University Press, 2018Edition: 3rd edDescription: 596 p. ; 21 cmISBN: 9780198829003 :Subject(s): Food -- Dictionaries | Cookery -- Dictionaries | Nutrition -- DictionariesDDC classification: R 641.03 B458D 2018
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Reference Books Reference Books สำนักวิทยบริการ (Center)
ชั้น 3 หนังสืออ้างอิง
Reference books R 641.03 B458D 2018 (Browse shelf(Opens below)) 1 Not for Loan 2000109207
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