MARC details
| 000 -LEADER |
|---|
| fixed length control field |
00814nam a2200265 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls000003017 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MTX |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20231221141905.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
031206s1993 it a 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1568470703 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201808211723 |
| Level of effort used to assign nonsubject heading access points |
VLOAD |
| Level of effort used to assign subject headings |
201602121317 |
| Level of effort used to assign classification |
VLOAD |
| Level of effort used to assign subject headings |
201502161702 |
| Level of effort used to assign classification |
VLOAD |
| Level of effort used to assign subject headings |
200808141719 |
| Level of effort used to assign classification |
VLOAD |
| -- |
200312061045 |
| -- |
Virtuacat01 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
J |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
M478F 1993 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
BSRU |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
McHugh, Christopher |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Food / |
| Statement of responsibility, etc. |
Christopher McHugh |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
New York : |
| Name of publisher, distributor, etc. |
Thomson Learning, |
| Date of publication, distribution, etc. |
1993 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
32 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
28 cm. |
| 490 #0 - SERIES STATEMENT |
|---|
| Series statement |
Discovering art |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographies and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food in art |
| General subdivision |
Juvenile literature |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Art |
| General subdivision |
Juvenile literature |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Children's literature |
| 9 (RLIN) |
704 |
| 940 ## - EQUIVALENCE OR CROSS-REFERENCE--UNIFORM TITLE [OBSOLETE] [CAN/MARC only] |
|---|
| Uniform title |
<a href="16919">16919</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Fiction |
