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Classical Cooking the Modern Way : Methods and Techniques /

Pauli, Philip

Classical Cooking the Modern Way : Methods and Techniques / Pauli, Philip - English : Wiley, c1999 - xxi,432 p. : charts, tables ; 28 cm.

Includes bibliographies and index.

ISBN: 0471291870

Subjects--Topical Terms:
Classical Cooking

Dewey Class. No.: 641.5 / P327C 1999

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